Grilled broccoli with whipped feta cream

For the broccoli:

300 g broccoli (about half a head) 2 tbsp olive oil Salt Pepper Ice cubes & cold water (for blanching)

For the feta cream:

200 g feta cheese 80 ml heavy cream ½ tsp smoked paprika Zest of ½ lemon Freshly ground pepper

For serving:

1 tbsp almond flakes 1 tbsp basil leaves Zest of ½ lemon