Halloumi fries

Fast Recipes Hot Appetizers

Servings

2-3

Preperation

5 minutes

Ψήσιμο

10 minutes

Waiting

For the halloumi fries:

225 g halloumi (1 block) 50 g corn flour 2 large eggs 100 g panko breadcrumbs ½ tsp pepper 1 tsp paprika 1 liter sunflower oil (for frying)

For the hot honey sauce:

50 ml honey 50 g butter ½ tsp chili flakes

Cut the halloumi into fries (like thick-cut chips).

Prepare 3 bowls: one with corn flour, one with beaten eggs, and one with panko, pepper, and paprika mixed.

Dredge halloumi in corn flour, then eggs, then panko—pressing well to coat evenly.

Heat oil in a pan over medium heat. Fry the halloumi in batches until golden and crispy.

Transfer to paper towel to drain excess oil.

For the hot honey sauce, melt butter, add honey and chili flakes. Serve with the fries.

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