Desserts

Energy balls with banana and chocolate

Name: Energy balls with banana and chocolate
Prep time: 15 min
Yield: 18 balls
Ingredients: 1 ½ cups almond flour; 8 pitted dates; 100 g banana chips; ½ tsp vanilla extract; 1 pinch of salt; ¼ cup mini chocolate chips

Servings

18 balls

Preperation

15 minutes

Cooking

Waiting

1 ½ cups almond flour 8 pitted dates 100 g banana chips ½ tsp vanilla extract 1 pinch of salt ¼ cup mini chocolate chips

In a blender, pulse the banana chips until finely chopped and transfer to a bowl.

Add the almond flour, dates, 2 tbsp of water, vanilla extract, and salt. Mix until combined. If the mixture is too dry, add a little more water.

Stir in the chocolate chips gently, just until incorporated.

Roll into small balls. Store in the fridge for up to 5 days or freeze for up to 2 months.

Energy balls with banana and chocolate

Servings

Preperation

Cooking

Waiting

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Energy balls with banana and chocolate

Servings

Preperation

Cooking

Waiting

See more recipes:

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