Flaouna cupcakes

Name: Flaouna cupcakes
Prep time: 15 min
Cook time: 20 min
Yield: 30
Ingredients: 300 g farina 00 flour; 35 g baking powder; ½ tsp mastic powder; ½ tsp mahlepi powder; 6 eggs; 100 g sugar; 125 g butter; 125 g sunflower oil; 400 g yogurt; 200 g grated halloumi; 100 g flaouna cheese; 200 g raisins; 2-3 tbsp sesame seeds for sprinkling

Servings

Preperation

15 minutes

Cooking

20 minutes

Waiting

300 g farina 00 flour 35 g baking powder ½ tsp mastic powder ½ tsp mahlepi powder 6 eggs 100 g sugar 125 g butter 125 g sunflower oil 400 g yogurt 200 g grated halloumi 100 g flaouna cheese 200 g raisins 2-3 tbsp sesame seeds for sprinkling

In a bowl, mix the flour, mastic powder, mahlepi powder and baking powder together with the raisins.

In the mixer bowl, beat the eggs with the sugar until fluffy.

Add the cheese mixture to the mixer and mix.

Add the flour mixture with the mint and the mixture is ready.

Place about 2 spoonfuls in each cupcake case and sprinkle with sesame seeds

Bake at 180 for 20 minutes.