Homemade vanilla ice cream with pieces of satzi pie

15 minutes

6 minutes

6 hours

500 ml cream (cold) 250 ml sweetened condensed milk 1 tsp vanilla extract 1 pinch salt

1 KATERINA satzi pie with honey 2 tbsp honey 2 tbsp walnuts, roughly chopped

Beat the cold cream together with the sweetened condensed milk until it becomes fluffy like whipped cream.

Add the salt and vanilla and mix gently until the mixture is combined.

Transfer to a container and place in the freezer for at least 6 hours until well frozen.

Cut the satzi pie into small pieces and incorporate them together with the ice cream, honey and walnuts.

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