Noodles salad with peanut sauce and prawns

200 gr rice noodles 100 gr carrot 100 gr red cabbage 1 fresh onion ⅓ cup roasted cashews Fresh coriander 1 tbsp sesame seed mix

For the Sauce:

50 gr peanut butter 40 ml soy sauce 50 ml water 1 tbsp honey 1 tsp sesame oil 20 ml lemon juice Salt and pepper

Slice the carrot and red cabbage into julienne strips. Finely chop the green onion.

Meanwhile, bring a pot of water to a boil. Add salt, then remove the pot from heat and add the noodles. Cover and let sit for 3 minutes. Once done, drain and place the noodles in a bowl.

Toast the sesame seeds over low heat.

For the sauce: Combine all sauce ingredients in a bowl, whisking until smooth.

Add the chopped vegetables and sauce to the noodles and mix well.

Serve with fresh lime, sesame seeds, fresh coriander, and roasted cashews on top.

Θες να σου στέλνω και άλλες νόστιμες συνταγές;

Κάνε εγγραφή και θα μαθαίνεις πρωτ@ για νέες συνταγές και τα νέα μου!

Noodles salad with peanut sauce and prawns

Servings

Preperation

Ψήσιμο

Waiting

For the Sauce:

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