My favorite apple cake

Ingredients for the Apples:

5 apples 1 tbsp ground cinnamon ¼ tsp nutmeg 50 g granulated sugar 1 tsp vanilla extract 100 g walnuts (coarsely chopped)

Ingredients for the Cake:

100 ml olive oil 100 ml sunflower oil 100 ml orange juice 400 g granulated sugar 4 medium eggs 450 g all-purpose flour 1 tbsp baking powder 1 tsp salt

For Soaking:

500 ml heavy cream (chilled)

Peel the apples, remove the cores, and cut them into small cubes. Place them in a bowl.

Add cinnamon, nutmeg, sugar, walnuts, and vanilla extract. Gently mix with a spoon.

Preheat the oven to 180°C (fan).

In a mixer bowl, combine olive oil, sunflower oil, orange juice, and sugar. Mix well until the sugar dissolves.

Add the eggs and continue mixing until smooth.

In a separate bowl, mix the flour, baking powder, and salt. Gradually add to the mixer and mix until combined.

Fold in the apple mixture with the batter.

Grease and flour a 30 cm round cake pan. Pour in the batter and smooth the surface.

Bake in the preheated oven for about 60 minutes or until a toothpick comes out clean.

Once baked, pour the chilled heavy cream over the warm cake.

Let it rest for 1 hour at room temperature to soak the cream, then refrigerate for 2 hours.

Slice and dust with powdered sugar before serving.

Θες να σου στέλνω και άλλες νόστιμες συνταγές;

Κάνε εγγραφή και θα μαθαίνεις πρωτ@ για νέες συνταγές και τα νέα μου!

My favorite apple cake

Servings

Preperation

Ψήσιμο

Waiting

Ingredients for the Apples:

Ingredients for the Cake:

For Soaking:

Δείτε και άλλες συνταγές:

Apple crumble for 2 people with leftover apples from the fridge

Apple pie chia pudding

Bread pudding with ricotta cream

Crepes with Easy Pastry Cream and Caramel