Αρχική / Συνταγές / Alternative chocolate mousse with rice Desserts Fast Recipes Gluten Free Alternative chocolate mousse with rice Servings 3 Preperation 5 minutes Cooking - Waiting - 🖨️ Print Recipe Υλικά 150 g dark chocolate 100 g milk chocolate 150 g cooked rice 200 ml warm milk 1 tbsp honey 1 pinch of salt For garnish: 50 g fresh berries (strawberries, blackberries, blueberries, etc.) Μέθοδος Εκτέλεση Melt the chocolates in a double boiler or microwave, stirring to avoid burning. In a blender, combine the cooked rice, warm milk, melted chocolates, honey, and salt. Blend until the mixture becomes smooth. Divide the mousse into glasses or bowls and top with fresh berries. If the mousse is thinner than desired, refrigerate for 30 minutes before serving. See more recipes: Christmas tree-shaped pavlova Bounty-inspired coconut Ice cream Cantucci – Italian cookies Chocolate clusters