Corn ribs with mayonnaise and lime

For the corn ribs

2 corn cobs 2 tbsp melted butter 1/2 tsp smoked paprika 1/2 tsp garlic powder 1/2 tsp salt 1/4 tsp pepper 1 tsp honey 2 tbsp grated parmesan

For the dipping sauce

4 tbsp strained yogurt 2 tbsp mayonnaise 1/2 lime juice 1 tsp sriracha salt