Αρχική / Συνταγές / My favorite apple cake Budget Recipes Desserts My favorite apple cake Servings 8-10 people Preperation 20 minutes Cooking 1 hour Waiting 1 hour 🖨️ Print Recipe Υλικά Ingredients for the Apples: 5 apples 1 tbsp ground cinnamon ¼ tsp nutmeg 50 g granulated sugar 1 tsp vanilla extract 100 g walnuts (coarsely chopped) Ingredients for the Cake: 100 ml olive oil 100 ml sunflower oil 100 ml orange juice 400 g granulated sugar 4 medium eggs 450 g all-purpose flour 1 tbsp baking powder 1 tsp salt For Soaking: 500 ml heavy cream (chilled) For the Apples: Peel the apples, remove the cores, and cut them into small cubes. Place them in a bowl. Add cinnamon, nutmeg, sugar, walnuts, and vanilla extract. Gently mix with a spoon. For the Cake Batter: Preheat the oven to 180°C (fan). In a mixer bowl, combine olive oil, sunflower oil, orange juice, and sugar. Mix well until the sugar dissolves. Add the eggs and continue mixing until smooth. In a separate bowl, mix the flour, baking powder, and salt. Gradually add to the mixer and mix until combined. Fold in the apple mixture with the batter. Grease and flour a 30 cm round cake pan. Pour in the batter and smooth the surface. Bake in the preheated oven for about 60 minutes or until a toothpick comes out clean. Once baked, pour the chilled heavy cream over the warm cake. Let it rest for 1 hour at room temperature to soak the cream, then refrigerate for 2 hours. Slice and dust with powdered sugar before serving. See more recipes: Apple crumble for 2 people with leftover apples from the fridge Apple pie chia pudding Bread pudding with ricotta cream Crepes with Easy Pastry Cream and Caramel