Name: Delicious brownies with margarine
Prep time: 15 min
Cook time: 35 min
Yield: For 6 people
Ingredients: 125 grams Charalambides Christi's Original margarine (half a box).; 170 grams dark chocolate (70 grams are kept in pieces); 170 grams sugar; 3 medium eggs; 1 teaspoon of baking powder; 1 vanilla pod; 60 grams all-purpose flour; 30 grams of cocoa powder; 1 pinch of salt; Various fresh berries and figs; Anglaise sauce from chocolate milk

Delicious brownies with margarine

Servings

For 6 people

Preperation

15 minutes

Cooking

35 minutes

Waiting

Preheat the oven to 175°C.

Place the margarine and chocolate in the microwave or alternatively in a bain marie over medium heat until the mixture melts.

Add the eggs , sugar and vanilla and mix until combined. Sift in the flour, baking powder, cocoa powder and a pinch of salt and stir to combine.

Pour the mixture into the prepared pan. Bake in a preheated oven for 35 minutes, until cooked through - you should be able to test with a toothpick if there is still moisture so that your brownies come out soft. Wait for it to cool before cutting it into square pieces. **(They will continue to firm up after we take them out of the oven.)

Cut into pieces and add fruit and chocolate sauce.